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Fennel Seed (Foeniculum vulgare) plant

(c) zebedeugalinha, some rights reserved (CC BY), iNaturalist

Spices

Fennel Seed

Foeniculum vulgare

Fennel (Foeniculum vulgare) is a small herb of the umbellifer family whose leaves are cut into fine threads, so that at a glance the plant looks much like dill. Crushed, the whole plant smells of star anise, and the same note carries into the part that is harvested: a fruit no bigger than a grain of rice, holding 3-12% essential oil that is 50-70% anethole, with smaller amounts of estragole, methyleugenol, anisic aldehyde and camphene. In Vietnam it is a comparatively recent introduction rather than a long-established crop.

Origin:
Vietnam

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2 varieties

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